05. Meat Dishes

• 01. Appetizers
• 02. Sheep's Cheese
• 03. Soups
• 04. Salads
• 05. Meat Dishes
• 06. Other Specialties
• 07. Side Dishes
• 08. Pastas and Gratins
• 09. Fish and Seafood
• 10. Children's Menu
• 11. Drinks

• 

  Lamb Carrée

  with wine and rosemary sauce.

• Lamb Sirloin

• Lamb Chops (carrée cut)

• Lamb Shoulder

  Oven baked with thyme and potatoes.

• White Veal Chop

• Beef Tenderloin

• Beef Entrecote

• Ribeye Steak

• Beef Skewer

• Veal Steak